Australian Bush Spice Set

Hungry Kangaroo - Australian Bush Spice Set

Discover the traditional flavours of the Australian bush with this collection of native bush spices inspired by Aboriginal food traditions.

This set brings together a selection of Australian native herbs and spices that have been traditionally used by Aboriginal people for thousands of years as part of bush food culture. These plants were gathered from the land and used to flavour food, prepare drinks and support everyday life.

Each spice in this collection comes from native Australian plants and reflects the rich botanical heritage of the continent.

All spices are carefully prepared and packed in Australia in small batches. The set is presented in an eco-friendly gift box with natural elements inspired by the Australian landscape.

This collection is perfect for people who enjoy cooking, exploring new flavours and discovering authentic Australian bush food.

The set includes:

Lemon Myrtle – 7 g

Saltbush – 6 g

Strawberry Gum – 7 g

Tasmanian Pepperberry – 7 g

Wattleseed – 11 g

Bush Tea – 20 g

A traditional Australian bush tea blend made from native plants: lemon myrtle, Davidson’s plum, lemon eucalyptus, native mint and mountain pepper leaf.

Each spice has its own distinctive character. Lemon myrtle offers a fresh citrus aroma, saltbush provides a natural savoury herbal flavour, strawberry gum brings fruity eucalyptus notes, Tasmanian pepperberry adds a unique spicy kick, and roasted wattleseed delivers a warm nutty flavour often compared to coffee and chocolate.

The bush tea blend offers a refreshing herbal infusion inspired by traditional bush teas prepared from native Australian plants.

A unique culinary gift from Australia and a great introduction to the flavours of traditional Aboriginal bush food.

Prepared and packed in Australia by Hungry Kangaroo.